First course@ The Libertine

Cocktail menu @ The Libertine

Handcrafted in every way

Restaurant week @ The Libertine

Elvis Costello Lost in Missouri,  Pimms, Pinochet him, homemade citrus soda, cucumber ice-taste of summer in winter

Chocolate mousse@ Coastal bistro

A black and white really, nice contrast instead of just all milk chocolate they're bites of vanilla cream in between, yum!

Lobster pot pie @Coastal bistro

Lobster Pot Pie, creamy veloute with taste of sherry, tender but not overcooked veggies, great comfort food on a winter night

Clayton restaurant week @ Coastal Bistro

French 75 to start..,.bubbles gin + st germain (elderflower liqueur) .Daddy like.

Culinaria Pistachio@ Schnucks

One of the "cleanest" tasting premium ice cream around. No gums added-just smooth dairy loaded with whole pistachios. Great balance between sweet and slightly salty. Usually 2/$5, a great value.