Specialty cocktails at Planters House

Hand crafted cocktails like a New Old Fashioned and a Blue Grey Fizz. Well done sir!

Happy Happy Hour @ Planters House

Popcorn with Sesame oil, Ginger and Chives plus another with Green tea and honey. Not your Dad's tavern popcorn. Drinks on their way.

Pie Oh My on the Fly Food Truck

Empanadas with tasty fillings like black bean and beef and Mexican/Asian fusion, a vegetarian option. I had one stuffed with spicy chicken and raisins. Then the American pies for dessert like Strawberry and Blueberry. Yum.

Cucina Pazzo New Tasting Boards

Finally three entrees served on small plates and grouped sensibly. Surf and turf shown. Lobster risotto. Beef medallions topped with crab. Prosciutto Shrimp. More like a chef's table than any tapas you're thinking about. Brilliant.

Breakfast @ cucino pazzo

This is not hash as you know it. Braised pork belly instead of corned beef. Sauteed brussel sprouts and cubed lightly fried potatoes make a base for two well seasoned over easy eggs. Then the omelette. Peppers mushroom cheese inside three fluffy eggs topped with caramelized onions. Same cubed potatoes as the hash accompanied the omelette. Simple yet well executed. Yum yum.

Sashas menu now on iPad!

Welcome to the 21st century!

Crepes @ City Creperie

Fiesta with buckwheat and Migas with white flour crepe. More Cisco de mayo than Independence day!