Sunday, July 6, 2014

Breakfast @ cucino pazzo

This is not hash as you know it. Braised pork belly instead of corned beef. Sauteed brussel sprouts and cubed lightly fried potatoes make a base for two well seasoned over easy eggs. Then the omelette. Peppers mushroom cheese inside three fluffy eggs topped with caramelized onions. Same cubed potatoes as the hash accompanied the omelette. Simple yet well executed. Yum yum.

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