Just try them!
Monday, September 15, 2014
The best frozen pizza ever
Imported from Italy, great vegetarian choices like eggplant and buffalo mozzarella with a drizzle of chili oil or potato and mushroom (suggestion: add some sour cream to finish).
Bake after you thaw at 475 degrees for 5 to 6 minutes, the crust is like pizza "back East". I found these at Schnucks for $4.99.
Tuesday, September 9, 2014
Saturday, September 6, 2014
Big Daddy BBQ platter @ SugarfireBBQ
Five meats- Sausage with cheese bits, Roast turkey, Brisket, pulled pork, and ribs. Normally accompanied by two sides we wrangled a third at no charge for my father's 83!rd birthday. If this platter was not enough for two men, they also gifted my dad with a "brick" of bacon apple pie for dessert
Sliders @ Siam
Unusually great beef sliders from Siam in the Grove. This newly formed resto/bar hasn't quite caught on as a place to dine. Asian leaning apps and rolls dominate. Great happy hour prices 4 to 7 pm.
Pastry @ Piccione Bakery
Cream cake with strawberries, flourless chocolate cake. tiramusu and chocolate dipped lace cookies make a great assortment after dinner for you and a guest